Upon completion of this course, participant will acquire basic knowledge on handling fresh flowers and equipped with skills to prepare bridal bouquets, corsages/wristlets, bridal flower crowns, bridal table arrangement

a) Theoretical knowledge (1/2hr)
– Choice of flowers, colour combinations and preparatory process
– Floral tools to prepare and cut fresh flowers
– Care and repair tips
– Sourcing for resources from direct suppliers
b) Experiential learning ( 2hrs each)
– Fresh bridal bouquet with understanding of different wrapping methods
– Corsage and wristlets with understanding of various designs
– Bridal flower crowns with different design arrangements
– Bridal table arrangement with different design arrangements

a) Students will be able to source directly from suppliers
b) Students will explore possibilities of entrepreneurship on starting a floral part time business or joining the floral industry / gifting industry.
c) Students will be able to differentiate and express appreciation for flowers.
d) Students will be able to creatively design gifts for clients or organisations