12 Chocolate Eggs filled with Salted Caramel.

Layers of dark and milk chocolate are filled with ganache and gently salted caramel before being wrapped in a fine sugar shell and life-like speckles.

Sugar, Ecuador cocoa mass, caramel 12% (sugar, water, dextrose), concentrated butter (MILK), cocoa butter, whole MILK powder, glucose syrup, enrobing agents (gum arabic, carnauba wax, beeswax, shellac), starches, emulsifier: SOYA lecithin, fleur de sel salt, natural vanilla flavouring, colouring ingredients (safflower, lemon, radish, blackcurrant and apple concentrates, BARLEY malt extract and E150c.).

ALLERGY WARNING: See capitalised ingredients. May also contain traces of gluten, other tree nuts, peanuts, eggs and sesame seeds as these are handled in our kitchens.